Cut and cooked taro roots in brine.
1- An oriental specialty available in the 850g/30 oz size.
2- Freshly harvested Lebanese taro root in season.
3- A hearty traditional meal typically served for lunch or dinner.
4- Light and healthy with a distinctive buttery taste. Vegan, Gluten Free, and preservatives Free.
5- Pre-cooked. Drain and season to taste or use in salads. Add directly and heat slightly for a hot stew.